As a Banquet Operations Set Up Crew member, you will be responsible for the setting up of all events and cleanliness of event spaces according to banquet event orders and conference operations standards. This is a seasonal position (May – October) with on-call shifts primarily on weekends, varying from early mornings to late evenings. The role involves setting up and tearing down for events, maintaining cleanliness, organizing spaces, and ensuring all tasks are completed within health and safety guidelines.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED