Banquet Server - Big Sur

Guest ServicesBig Sur, CA
17d$18

About The Position

The Part- Time Banquet Server is responsible for setting up and tearing down events/banquets, as well as serving food and drink in a fast, courteous and efficient manner. The banquet server must ensure provide excellent service to guests, ensuring level of service meets the Company’s standards. EMPLOYEE HOUSING IS NOT AVAILABLE FOR THIS POSITION

Requirements

  • Partial High School education; High School Diploma/G.E.D. equivalent preferred.
  • Strong sanitation habits.
  • Mathematic skills.
  • Strong customer service abilities; actively looks for ways to assist customers and coworkers.
  • Ability to recognize when a problem has occurred and communicate it to management.

Responsibilities

  • Greet guests in a polite, positive manner; takes beverage orders.
  • Check patrons’ identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
  • Answer questions about the banquet menu, explains how various menu items are prepared, describing ingredients, and cooking methods.
  • Suggests any menu item.
  • Serve guests their desired entrees in a friendly, efficient manner.
  • Maintain pleasant dining experience.
  • Check on guests periodically throughout their meals and attends to their needs.
  • Deliver check and completes transaction making accurate change when necessary.
  • Perform clean-up duties after each event; and, resets area for regular use.
  • Keep event tables clean and properly set up, including sweeping and arranging tables and chairs.
  • Stock service areas with supplies such as coffee, food, tableware, and linens.
  • Report gratuities at the end of each shift as required by Company policy and law.
  • Maintain awareness of safety issues, and report them immediately to your manager.

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

1,001-5,000 employees

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