Banquet Server

Temecula Creek Inn•Temecula, CA

8d•$17•Onsite

About The Position

Essential Purpose: To serve food and beverages as ordered, to banquet functions guests, as well as set banquet rooms. Essential Duties: To understand and respond to all guest needs and requests in a timely and professional manner. To greet all banquet functions guests in a professional and sincere manner. To set-up and replenish all buffets and food stations, including coffee breaks. To set-up and break-down all banquet functions. To provide prompt, efficient, and gracious customer service to banquet functions guests, including serving cocktails and food during reception hours; handling cash bar transactions; serving all food and beverages during functions; and assisting to bus tables, as service requires. To assist, as directed, with room set-up and breakdown, including setting and decorating tables; folding napkins; preparing condiments; filling salt, pepper, and sugar containers; and breaking down and storing tables and chairs. To be completely familiar with prospectus sheet and menu for each banquet function, prior to service. To communicate all concerns with Banquet Captain. To perform all side duties as directed. To follow all policies and procedures of the banquet department and the Temecula Creek Inn. To immediately report all suspicious occurrences and hazardous conditions. To maintain the cleanliness and safety of work areas at all times. To practice safe work habits at all times, to avoid injury to self and others. To comply with company and departmental safety rules and regulations, including the proper handling of all relevant equipment. To attend all mandatory meetings, as directed. To perform other tasks, including cross-training, as directed.

Requirements

High school diploma or equivalent required.
English fluency required.
Minimum one-year similar experience.
Knowledge of fundamentals of beverage mixing, inventory and pars, and glass types and uses.
Large drink recipe knowledge.
May be required to have a valid California driver's license.
May be required to show proof of personal automobile insurance coverage.

Nice To Haves

Hotel experience preferred.

Responsibilities

Serve food and beverages as ordered to banquet function guests.
Set up and replenish buffets and food stations, including coffee breaks.
Set up and break down all banquet functions.
Provide prompt, efficient, and gracious customer service to banquet functions guests.
Serve cocktails and food during reception hours.
Handle cash bar transactions.
Serve all food and beverages during functions.
Assist to bus tables as service requires.
Assist with room set-up and breakdown, including setting and decorating tables, folding napkins, preparing condiments, filling salt, pepper, and sugar containers, and breaking down and storing tables and chairs.
Be completely familiar with prospectus sheet and menu for each banquet function prior to service.
Communicate all concerns with Banquet Captain.
Perform all side duties as directed.
Follow all policies and procedures of the banquet department and the Temecula Creek Inn.
Immediately report all suspicious occurrences and hazardous conditions.
Maintain the cleanliness and safety of work areas at all times.
Practice safe work habits at all times to avoid injury to self and others.
Comply with company and departmental safety rules and regulations, including the proper handling of all relevant equipment.
Attend all mandatory meetings as directed.
Perform other tasks, including cross-training, as directed.