About The Position

Exceptional Hospitality Starts with You. Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Banquet Server, you’re not just providing food and drink service – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Requirements

  • A passion for spreading the light and warmth of Hospitality.
  • Acting with Integrity and always doing the right thing.
  • Inspiring others through Leadership.
  • A belief that Teamwork drives the best outcomes.
  • A sense of Ownership and accountability.
  • A focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

Responsibilities

  • Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their experience special
  • Learn the details of all menu items and specials so you can help guests and answer their questions with confidence
  • Take food and beverage orders, enter them into the point-of-sale system, and deliver completed orders promptly – attention to detail is key!
  • Make sure the service station is always fully stocked, clean, and organized
  • Remove dishware, glassware, and silverware at the end of meal service and deliver them to the dishwashing area for cleaning
  • Assist with tasks such as cleaning, arranging and setting banquet tables, and restocking supplies to maintain a seamless event flow
  • Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
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