Banquet Server Part Time Seasonal at Assiniboine Park

Compass Canada • Winnipeg, MB

64d • Onsite

About The Position

This is a part-time, seasonal role where the server will be responsible for taking food and beverage orders and efficiently delivering items to dining room guests. The server will greet guests, take orders, deliver food, and ensure guest satisfaction. This role also involves communicating with kitchen staff, addressing guest complaints, setting up and cleaning the dining area, and collaborating with other departments for special events.

Requirements

• Previous experience in the food services industry
• A valid Food Handler Certificate or provincial equivalent
• Exceptional communications skills and ability to get along well with others
• Physically able to lift and transfer heavy, hot items, and stand/walk for majority of shift

Responsibilities

• Promptly and warmly greet guests in the dining room; take food and beverages in an efficient manner, following established steps of service
• Deliver food promptly and professionally; maintain safe food handling and sanitation standards. Follow up periodically to assist with any additional needs or requests
• Demonstrate complete understanding of menu items and ingredients. Advise guests on appropriate combinations of food and drinks when requested; accommodate reasonable requests and notes preferences. Demonstrate knowledge of specialized diets
• Communicate directly with back-of-the-house staff to ensure that orders are delivered correctly, and special requests are accommodated
• Promptly address complaints or issues, relay relevant information or complaints directly to supervisor
• Ensure that the dining room is properly set up prior to and after the service period; keep the area clean and neat while meeting established sanitation standards
• Work with staff of other departments to perform job duties during special events and functions

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees