Banquet Server – SAIT

Hotel Arts GroupCalgary, AB
Onsite

About The Position

The Banquet Server for SAIT Curated Catering will have the opportunity to travel the SAIT campus and provide excellent hospitality service. You will work in tandem with the SAIT Curated Catering Kitchen team to ensure the best customer experience possible.

Requirements

  • Strong team player and able to work with little supervision
  • Required to work flexible hours. Must be able to work weekends, and closing shifts as needed. All shift times currently available (daytime included)
  • Must possess excellent communication skills
  • Must be able to multi-task and handle competing priorities
  • Must have valid Alberta ProServe Certification
  • Applicants who do not already have legal permission to work in Canada will not be considered.

Nice To Haves

  • Bartending experience is an asset
  • Experience in a food and beverage environment is an asset
  • Knowledge of banquet food service techniques is an asset

Responsibilities

  • Completing set up, tear down, banquet style serving, and assisting guests.
  • Walking and standing are required for most parts of the shift.
  • Ability to lift, push, and carry items of 25 - 30lbs.

Benefits

  • Competitive wages which include gratuities.
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