The Banquet Houseman is responsible for setting up designated function rooms according to group requirements and hotel standards. This role also involves maintaining the cleanliness and working condition of equipment in guest and service areas, refreshing rooms as scheduled, and breaking down function areas according to departmental procedures. The position requires storing reusable goods and returning equipment to specified areas, as well as courteously accommodating guest requests for changes or additions to arrangements.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed