Banquet Custodian II - On Call

Suncoast Hotel & CasinoLas Vegas, NV
Onsite

About The Position

Boyd Gaming Corporation is seeking a Banquet Custodian II - On Call to join their team. This role involves completing set-ups and breakdowns of banquet equipment, assisting bartenders with stock and supplies, and delivering related supplies as needed. The custodian will set up banquet equipment according to the BEO, break it down after the event, and store and maintain all banquet equipment, bars, carts, portable units, tables, chairs, and stanchions. Refreshing meeting rooms and maintaining a clean, safe, and hazard-free work environment are also key responsibilities. The job also includes other physical demands such as sitting, bending, lifting, reaching, pulling/pushing, kneeling, squatting, and grasping. Other duties may be assigned by management.

Requirements

  • High school diploma or equivalent
  • Must be able to read English.
  • Must be able to stand and/or walk for duration of shift.
  • Must be able to push, pull, and lift up to 75 pounds on a regular basis.
  • Must be able to grasp, kneel, stoop, and bend on a regular basis.
  • Must be able to obtain/maintain any necessary licenses and/or certifications.

Nice To Haves

  • Minimum of six (6) months of prior experience as a banquet porter preferred.
  • Knowledge of various banquet set-ups (e.g. classroom style, chevron, banquet, reception, etc.) strongly preferred.
  • Forklift certification is beneficial.

Responsibilities

  • Complete set-ups and breakdowns of banquet equipment.
  • Store and maintain all bars, carts, portable units, tables, chairs, stanchions, and the like.
  • Assist bartenders with stock, breakdown of beer, liquor, and other supplies.
  • Deliver related supplies as needed.
  • Set-up banquet equipment in accordance with the BEO; break down same at the conclusion of the event.
  • Deliver supplies such as liquor and beer, from the banquet bar porter, in a timely and efficient manner.
  • Store and maintain all banquet equipment, bars, carts, portable units, tables, chairs, stanchions etc.
  • Refresh meeting rooms as required.
  • Maintain a clean, safe, hazard-free work environment within area of responsibility.
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