Banquet Cook (Full-Time) - Canopy by Hilton Sioux Falls Downtown

Hilton • Sioux Falls, SD

3d • Onsite

About The Position

Nestled in the heart of The Steel District and overlooking the scenic Big Sioux River, Canopy by Hilton Sioux Falls Downtown offers a vibrant, boutique experience for both leisure and business travelers. Recognized as an AAA Four Diamond property, our hotel combines contemporary design with upscale service, creating a welcoming and sophisticated environment.
Guests can enjoy:
200+ stylish guest rooms thoughtfully designed for comfort and convenience.
Nearly 20,000 sq. ft. of versatile meeting and event space, perfect for conferences, weddings, and social gatherings.
Cascata Italian Cuisine, our signature restaurant, featuring authentic Italian flavors, a modern dining ambiance, and a scenic patio.
Located adjacent to historic Falls Park, our property provides panoramic river views and easy access to Sioux Falls’ cultural and entertainment attractions. Whether you’re here for business or pleasure, Canopy by Hilton Sioux Falls Downtown delivers exceptional amenities and personalized service to make your stay unforgettable.
Our culture is people-first, and we’re passionate about fostering growth, collaboration, and creativity. From culinary excellence at Cascata Italian Cuisine to artisanal breakfast and evening tastings, we deliver unforgettable experiences—and we need enthusiastic team members to make it happen.

Requirements

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

Responsibilities

• Prepare food items in accordance with recipes and established standards
• Prepare food items according to designated recipes and quality standards
• Maintain cleanliness and comply with food sanitation standards at all times
• Manage guest orders in a friendly, timely and efficient manner
• Ensure knowledge of menu and all food products
• Stock and maintain designated food station(s)
• Visually inspect all food sent from the kitchen
• Practice correct food handling and food storage procedures according to federal, state, local and company regulations
• Prepare requisitions for supplies and food items, as needed

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed