Banquet Captain

The Congress Lake CompanyHartville, OH
Onsite

About The Position

We are seeking a dynamic and experienced Banquet Captain with outstanding leadership skills to assist in overseeing banquet operations under the Banquet Manager's direction. The ideal candidate will possess a passion for hospitality, strong interpersonal skills, and a proven ability to lead and motivate a team. As Banquet Captain, you will supervise staff, coordinate event details, and ensure exceptional guest experiences while reporting to and collaborating closely with the Banquet Manager.

Requirements

  • Proven experience in banquet or hospitality management
  • Demonstrated leadership and team management skills
  • Excellent communication and organizational abilities
  • Ability to multitask and perform under pressure
  • Flexible schedule, including evenings, weekends, and holidays
  • Knowledge of food safety and sanitation regulations
  • High school diploma or equivalent

Nice To Haves

  • Conflict resolution and problem-solving abilities
  • Attention to detail and commitment to quality service
  • Additional hospitality training is a plus

Responsibilities

  • Lead, train, and supervise banquet staff before, during, and after events as directed by the Banquet Manager
  • Support the Banquet Manager in coordinating with event organizers, kitchen, and service staff to meet all event requirements
  • Oversee the setup, execution, and breakdown of banquet events in accordance with company standards and client expectations
  • Ensure timely and accurate service, addressing guest needs and promptly resolving any issues, escalating to Banquet Manager as needed
  • Maintain high standards of cleanliness, service, and safety throughout the event
  • Communicate event details and changes effectively with all team members and the Banquet Manager
  • Monitor inventory of supplies and equipment, reporting needs to the Banquet Manager
  • Conduct pre-event briefings and post-event evaluations with the team under guidance from the Banquet Manager
  • Foster a positive team environment and encourage professional development
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