Banquet Bartender - The National

Coury Hospitality • Oklahoma City, OK

10d • Onsite

About The Position

The First National Center – Oklahoma City is a historic icon reimagined, blending its rich past with modern luxury. Originally built in 1931, this Art Deco masterpiece features a hotel, luxury apartments, exceptional dining, retail spaces, and premier event venues. The property is dedicated to exceptional service, world-class hospitality, and a one-of-a-kind guest experience, where history meets modern-day excellence.

Requirements

• Excellent planning, organization, and guest services skills
• Excellent motivational skills.
• Excellent leader and trainer.
• Outstanding leadership and communication abilities
• Able to push, stand, stoop, bend, and lift items weighing up to 25 pounds repetitively
• Able to work a flexible schedule, including weekends and holidays

Nice To Haves

• 2 years banquet experience preferred

Responsibilities

• Read BEO and know how to complete a set-up.
• Set tables in assigned area correctly and uniformly.
• Keep station neat and clean while servicing guest per established policies and procedures.
• Use proper in-room clearing and aisle tray break-down buffet or other special food service tables and equipment.
• Assist Banquet Captains in setting up/breaking down buffet or other special food service tables and equipment.
• Greet and serve guests following guidelines set by the policies/procedures regarding the service of food and beverage.
• Follow all guest check and money-handling procedures when serving a-la-carte and beverage orders.
• Complete assigned side work. - Extend and total the check double-check for accuracy and have host sign it.

What This Job Offers

• Career Level: Mid Level
• Education Level: No Education Listed