Responsible for delivering and setting up food and beverage service during Banquets events. The Banquet Bartender assists in the preparation of food service supplies, reviews orders for proper presentation and completeness prior to delivery and service. Must be able to provide excellent service to every Guest or Banquet Server who approaches the bar (when working behind one). Should handle all cash transactions appropriately during bar shifts. Join a team that embraces a Funner culture, blazes the trail, and commits to delivering Family-Style Service at every turn. Embark on an extraordinary adventure that combines learning with fun at Harrah’s Resort Southern California, where you can become an integral part of our vision to create spectacular worlds that immerse, inspire, and connect you. Become a part of our team and bring your Funner spirit along with you!
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed