Banquet Attendant

Bishop's LodgeSanta Fe, NM
Onsite

About The Position

Help create exceptional dining experiences by providing outstanding service at banquets, meetings, weddings, and special events. As a Banquet Attendant, you'll ensure every event runs smoothly while delivering warm, attentive hospitality to every guest.

Requirements

  • Ability to complete event set-ups accurately and on time
  • Works well under pressure and follows verbal and written instructions
  • Strong attention to detail
  • Minimum of one year of serving experience
  • Flexible availability, including weekends and holidays
  • Must meet the minimum age requirement to serve alcohol
  • Ability to obtain required food handler and alcohol service certifications

Responsibilities

  • Provide friendly, professional service and create a welcoming guest experience.
  • Anticipate guest needs and respond promptly to requests and concerns.
  • Set up banquet rooms, tables, linens, china, glassware, and silverware according to event specifications.
  • Serve food and beverages while following service and alcohol policies.
  • Take orders, process payments, and accurately record transactions when required.
  • Communicate guest requests, allergies, and dietary restrictions to the kitchen.
  • Maintain clean, organized work areas and follow clean-as-you-go practices.
  • Break down and reset banquet spaces after events.
  • Restock supplies and complete opening and closing duties.
  • Follow all company safety, sanitation, and quality standards.
  • Work collaboratively with the banquet and culinary teams to ensure seamless event execution.
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