Bakery Management - Supervisor Garden Grove

85C Bakery CafeGarden Grove, CA
Onsite

About The Position

85°C Bakery Cafe is hiring for its Store Management Team. Featured on TIME, CNN, NPR, and Travel Channel, 85°C Bakery Cafe has become a culinary phenomenon and a new cafe experience for all. Founded in 2004, 85°C Bakery Cafe is a global bakery & beverage retail business. Publicly traded in Taiwan, 85°C Bakery Cafe was built on the idea of providing five-star quality pastries and drinks at an affordable price. 85°C Bakery Cafe, with over 1,000 stores worldwide, invites you to begin a dynamic career with us. 85°C Bakery Cafe is recruiting for the Store Management Team. Store Management serves a broad range of functions, including but not limited to leading all aspects of operation, to include the customer service, cost management, and other training functions.

Requirements

  • Minimum of two (2) years progressive experience in fast food or other related food operations, at leadership level position
  • Strong organizational, communications and leadership skills
  • Ability to multitask and work with tight deadline to meet new or changing demands
  • Proficient with Microsoft Office, specifically Word and Excel
  • Good attendance and available to work overtime when needed
  • Excellent work ethic and teamwork concepts
  • Adapt and demonstrate thorough understanding of the 85°C concept
  • Available to work on weekends and holidays
  • Employees must have sufficient strength to perform the duties and responsibilities of the position including moderate lifting (up to 50 pounds), walking, bending, stooping, kneeling, and squatting.
  • This position requires nearly continuous standing and walking, repetitive hand motions, and reaching overhead.
  • Employees may be exposed to unusual elements including extreme temperatures of coolers and freezers.

Nice To Haves

  • Associate/Bachelor degree preferred

Responsibilities

  • Take essential responsibility for the business performance of their respective stores
  • Ensure sales profitability through service excellence and lean operation
  • Prepare periodic report, to include sales control, employee scheduling, etc.
  • Organize and supervise the employee shifts
  • Participate in management and personnel meetings
  • Check stock levels and order supplies and materials
  • Maintain high standards of quality control, hygiene, and health & safety
  • Store associates will be expected to cross train in each department including: Bread, Cake, POS, Bar.
  • Additional duties at store when circumstances dictate.

Benefits

  • Free meal plan
  • Free tea
  • 20% off products off duty
  • Employee referral program monetary incentive
  • Accelerated career advancement
  • FUN work environment
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