(CAN) Bakery Department Manager

Walmart • Quebec, QC

1d • Onsite

About The Position

To lead all Bakery Associates and department processes to ensure a high level of customer service while meeting production targets. This role involves receiving merchandise, utilizing equipment appropriately, monitoring for repair, and administering required paperwork. It also includes maintaining salesfloor presentation by stocking and rotating merchandise, removing damaged or out-of-date goods, setting up and maintaining product displays, and signing and pricing merchandise. The position participates in the recruitment, selection, training, and development of all Bakery Associates. The leader will set an example by greeting all customers in a polite and friendly manner and assisting them by promoting products/services, locating merchandise, and making purchase decisions. This role is responsible for completing all aspects of the Bakery Store Within A Store (SWAS) planning, attending SWAS meetings to review SWAS Reports for food products, orders, and sales information, and ensuring in-stock and appropriate inventory levels in the Bakery Department by executing all merchandising and replenishment programs. Additionally, the role ensures proper handling of claims and returns, secures merchandise, identifies high shrink items, and maintains a safe work environment as per Company policies and procedures. Finally, the role completes and maintains required paperwork, such as Inventory Tracking Reports, throwaway record sheets, invoices, and assignment notes.

Requirements

• Age - 16 or older

Responsibilities

• Receives merchandise, utilizes equipment appropriately and monitors for repair, administers required paperwork, logs and other documentation.
• Maintains salesfloor presentation by stocking and rotating merchandise, removing damaged or out-of-date goods, setting up and maintaining product displays, signing and pricing merchandise.
• Participates in the recruitment, selection, training and development of all Bakery Associates.
• Leads by example greeting all customers in a polite and friendly manner and assists by promoting products/services, locating merchandise and making purchase decisions.
• Completes all aspects of the Bakery Store Within A Store (SWAS) planning, attends SWAS meetings to review SWAS Reports for food products, orders and sales information and ensures in-stock and appropriate inventory levels in the Bakery Department by executing all merchandising programs and replenishment programs.
• Ensures proper handling of claims and returns, secures merchandise, identifies high shrink items and maintains a safe work environment as per Company policies and procedures.
• Completes and maintains required paperwork, such as Inventory Tracking Reports, throwaway record sheets, invoices, and assignment notes.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 1-10 employees