Bakery Department Clerk - Full Time

Ridley’s Family Markets•Kuna, ID

10h•Onsite

About The Position

This is a full-time position where the individual must be able to perform essential duties with accuracy and maintain a high level of productivity. The role requires excellent customer relations, promoting high morale through open communication, and working effectively with team members. The employee must comply with all company policies and continually strive to build knowledge and skills through training and education.

Requirements

Ability to perform each essential duty with accuracy.
Maintain a high level of productivity.
Friendly and courteous behavior.
Honest and open communication.
Ability to work together with team members.
Compliance with all company policies, programs and directives.
Willingness to build knowledge and skills through training and education.
Ability to price, date, and wrap or bag bakery products.
Ability to recognize product quality and distinguish between different bakery products.
Ability to fill, arrange, rotate, and merchandise displays and display cases.
Ability to price and code date products clearly and accurately.
Ability to receive special orders and use suggestive selling methods.
Ability to maintain attractive and appealing cases and displays.
Ability to maintain product quality and cost control.
Knowledge of bakery items, descriptions, and ingredients.

Nice To Haves

Possible ‘Reasonable Accommodations’ will be researched to determine if any are available to enable individuals with disabilities to perform any essential job duties.

Responsibilities

Exhibit and develop maximum customer relations through friendly and courteous behavior.
Promote a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication.
At all times remember that our success will be dependent upon our ability to work together.
Comply with all company policies, programs and directives as specified in the Code of Conduct.
Continually strives to build knowledge and skills, both personally and within the department and store through training and education of self and other team members.
Capable of pricing, dating, and wrapping or bagging of all bakery products in accordance with the department and store’s policies.
Capable of recognizing the quality of and distinguishing between the many different bakery products.
Capable of filling, arranging, rotating and merchandising displays and display cases within the Bakery Department.
Price and code date all bakery products clearly and accurately.
Receives special orders properly and uses suggestive selling methods when possible.
Maintains attractive and appealing cases and displays for increased sales.
Maintains product quality and cost control to maximize sales and profits and minimize losses.
Possesses knowledge of bakery items, descriptions and ingredients so as to better serve our guests and answer any questions that might arise.