Bakery and Deli Clerk - Full/Part Time, 5am-1pm

Ridley's Family Markets•Mount Pleasant, UT

8d•Onsite

About The Position

This role involves performing essential duties with accuracy and maintaining a high level of productivity in a bakery and deli department. The individual will be responsible for customer relations, promoting morale, and adhering to company policies. Continuous learning and skill development are encouraged. Key tasks include pricing, dating, wrapping, and bagging bakery/deli products, recognizing product quality, merchandising displays, and maintaining attractive and appealing cases. The position requires knowledge of bakery and deli items, descriptions, and ingredients to assist customers. Maintaining product quality and cost control to maximize sales and profits while minimizing losses is also crucial.

Requirements

Ability to perform each essential duty with accuracy.
Maintain a high level of productivity.
Friendly and courteous behavior.
Honest and open communication.
Ability to work together with team members.
Ability to price, date, and wrap or bag bakery/deli products.
Ability to recognize product quality and distinguish between different bakery/deli products.
Ability to fill, arrange, rotate, and merchandise displays and display cases.
Ability to price and code date products clearly and accurately.
Ability to receive special orders and use suggestive selling methods.
Ability to maintain attractive and appealing cases and displays.
Ability to maintain product quality and cost control.
Knowledge of bakery and deli items, descriptions, and ingredients.

Nice To Haves

Researching possible 'Reasonable Accommodations' for individuals with disabilities.

Responsibilities

Exhibit and develop maximum customer relations through friendly and courteous behavior.
Promote a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication.
Comply with all company policies, programs and directives as specified in the Code of Conduct.
Continually strives to build knowledge and skills, both personally and within the department and store through training and education of self and other team members.
Capable of pricing, dating, and wrapping or bagging of all bakery/deli products in accordance with the department and store’s policies.
Capable of recognizing the quality of and distinguishing between the many different bakery/deli products.
Capable of filling, arranging, rotating and merchandising displays and display cases within the Bakery and Deli Departments.
Price and code date all deli/bakery products clearly and accurately.
Receives special orders properly and uses suggestive selling methods when possible.
Maintains attractive and appealing cases and displays for increased sales.
Maintains product quality and cost control to maximize sales and profits and minimize losses.
Possesses knowledge of bakery and deli items, descriptions and ingredients so as to better serve our guests and answer any questions that might arise.