Bakery - Baker

Bristol FarmsHollywood, CA
Onsite

About The Position

The Baker works closely with the Bakery Manager and performs various duties to ensure the smooth operation of the Bakery Department. This includes preparing bakery products according to directions and schedules, maintaining product quality and sanitation, assisting customers, controlling costs, and adhering to safety and quality standards. The role also involves customer service, receiving and storing inventory, and maintaining a positive attitude.

Requirements

  • High School diploma or general education degree (GED); or three to six months of related experience.
  • Regularly required to stand for long periods; walk; frequent use of hands; hands to finger; handle, or feel objects, tools, or controls.
  • Occasionally required to reach with hands and arms.
  • Occasionally required to climb or balance and stoop, kneel, crouch, or crawl.
  • Must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 100 pounds.
  • Specific vision abilities required by this job include close and color vision.

Responsibilities

  • Prepares bakery products according to the Bakery Manager's directions, production guide, and the established production schedule; maintains product rotation to reduce shrink.
  • Inspects and maintains the Bakery Department and products during baking and preparation, ensuring quality and sanitation by FDA and local health codes.
  • Assists customers, suggests bakery products, and establishes relationships for repeat business.
  • Controls costs by implementing portion control, accurate pricing, and signage.
  • Follows safety work standards and reports any hazards to the Bakery Manager and/or Store Director.
  • Follows the FIFO rotation system, covers, labels, and dates products, ensuring adherence to BFLA standards of quality and presentation.
  • Assists in receiving, breaking down, and storing Bakery loads, collaborating effectively with the team.
  • Provides customer service that is extraordinary and exceeds the expectations of our customers.
  • Maintains a positive “can-do” attitude, treats others with respect, and easily adjusts to changes in the workplace.
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