At Bruegger’s Bagels, a company committed to serving genuine, New York-style bagels and real, made-in-Vermont cream cheese for over 35 years, we are looking for a Baker. The company emphasizes work-life balance, with stores closing at 2 PM, ensuring no evening or night shifts. Bakers are crucial to the company's identity, arriving early (as early as 3 AM) to bake bagels. The role involves ensuring quality product availability, stocking the bagel wall and pastry case, and contributing to excellent guest service by assisting with order taking and sandwich making. Team members are expected to maintain food and beverage quality and a safe, clean store environment. The company encourages career growth within the team.
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Career Level
Entry Level
Education Level
No Education Listed