At Nothing Bundt Cakes, the Baker is at the heart of it all. Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s day, so you’ll get to enjoy yours as well! This is a permanent, part-time position with 25+ hours per week, 4-5 days per week. Shift times may vary, typically 9 am-4 pm. We do not hire for summer-only positions. Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor).
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Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed