Bakery - Baker
About The Position
Bristol Farms is a company that brings people together around a love for cooking and sharing delicious food. They aim to create a community of curious foodies by providing the freshest, highest-quality, locally sourced ingredients and an extraordinary experience for every guest. This experience is driven by their team members and leaders who foster a fun, interactive, and engaging environment. Bristol Farms seeks passionate team members who thrive in a fast-paced setting, maintain a calm demeanor, possess a positive attitude, and work well in a team. They value individuals who are warm, outgoing, authentically amazing, and eager to be inspired, challenged, and proud of their workplace. The ideal candidate can connect with people and deliver hospitality that exceeds guest expectations, embodying a spirit of entrepreneurship, mutual respect, and a "YES!" attitude to find solutions.
Requirements
- High School diploma or general education degree (GED); or three to six months of related experience.
- Regularly required to stand for long periods; walk; frequent use of hands; hands to finger; handle, or feel objects, tools, or controls.
- Occasionally required to reach with hands and arms.
- Occasionally required to climb or balance and stoop, kneel, crouch, or crawl.
- Must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 100 pounds.
- Specific vision abilities required by this job include close and color vision.
- Provide customer service that is extra ordinary and exceeds the expectations of our customers.
- Follow established policies and guidelines that go beyond simply smiling and greeting customers.
- Have a positive “can-do” attitude.
- Treat others with respect.
- Easily adjust to changes in the workplace.
Nice To Haves
- You love food and can create an experience that is beyond the everyday.
- You embody a spirit of entrepreneurship and mutual respect.
- You approach every situation with a YES! attitude and seek to find a solution to all opportunities that arise.
Responsibilities
- Prepares bakery products according to the Bakery Manager's directions, production guide, and the established production schedule; maintains product rotation to reduce shrink.
- Inspects and maintains the Bakery Department and products during baking and preparation, ensuring quality and sanitation by FDA and local health codes.
- Assists customers, suggests bakery products, and establishes relationships for repeat business.
- Controls costs by implementing portion control, accurate pricing, and signage.
- Follows safety work standards and reports any hazards to the Bakery Manager and/or Store Director.
- Follows the FIFO rotation system, covers, labels, and dates products, ensuring adherence to BFLA standards of quality and presentation.
- Assists in receiving, breaking down, and storing Bakery loads, collaborating effectively with the team.
Benefits
- Amazing earning potential, paid weekly!
- A values-based culture that will engage and empower your growth and development
- A strong training program that will build your guest service skills
- Opportunity for growth within our family of brands
- medical, dental, vision, and 401K
- Numerous scholarship opportunities available to full & part time team members
- 20% discount at all Bristol Farms and Lazy Acres locations
- $60 credit to Shoes for Crews every 6 months of employment
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
