The Baker is responsible for performing a wide variety of tasks throughout the Bakery department. The role supports bakery production and merchandising while providing excellent customer service, with a strong focus on food safety and sanitation. Bakers prepare and merchandise quality bakery products using Bashas’ recipes and maintain clean, orderly work and storage areas. Applicants must be at least 18 years of age. Employees serving alcohol must be at least 21 years of age. For internal transfers, promotions, or rehires, the current leader must recommend the candidate and provide an endorsement upon HR’s request; candidates may be asked to accept a part-time role if that is the only position available, and rehires require HRBP approval.
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Job Type
Full-time
Education Level
No Education Listed