About The Position

The Baker is responsible for performing a wide variety of tasks throughout the Bakery department. The role supports bakery production and merchandising while providing excellent customer service, with a strong focus on food safety and sanitation. Bakers prepare and merchandise quality bakery products using Bashas’ recipes and maintain clean, orderly work and storage areas. Applicants must be at least 18 years of age. Employees serving alcohol must be at least 21 years of age. For internal transfers, promotions, or rehires, the current leader must recommend the candidate and provide an endorsement upon HR’s request; candidates may be asked to accept a part-time role if that is the only position available, and rehires require HRBP approval.

Requirements

  • Must be at least 18 years of age.
  • Must be at least 21 years of age for any position that serves alcohol.
  • Able to safely work in a fast-paced environment and provide excellent customer service.
  • Able to perform the listed physical activities, including standing, sitting, lifting and stocking up to 50 pounds, pushing, keyboarding, telephone use, walking, and bending.

Responsibilities

  • Mix, weigh, proof, bake, fry, decorate, finish, and merchandise bakery products using Bashas’ recipes.
  • Load and unload ovens and follow proper baking temperatures and durations for product varieties.
  • Scale cakes and cupcakes; ice sweet rolls, breads, cookies, and other products.
  • Assist with ordering and receiving bakery products and supplies.
  • Manage product inventory, out-of-stocks, shrink, and supplies.
  • Use the scale printer machine and ensure weights and prices are correct.
  • Monitor product pricing, signage, placement, shelf tags, and shelf signage.
  • Keep benches, production areas, storage areas, walk-in coolers, and freezers clean, neat, and orderly.
  • Help wrap, box, weigh, slice, finish, and stock bakery products, rotating them as needed to maintain quality and safety.
  • Display goods according to bakery department and merchandising guidelines.
  • Assist decorators with cake personalization and icing cakes, donuts, sweet rolls, and other products.
  • Perform other related duties as assigned.

Benefits

  • Competitive compensation, paid weekly
  • Retirement benefits
  • Medical, dental, and vision insurance for yourself and eligible dependents
  • Tuition reimbursement for qualified courses
  • Scholarship opportunities for continued education
  • Store discount programs (10% off household groceries)
  • Fun work environment with the opportunity to nourish your community
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