Baker

Bagel BrandsMatthews, NC
Onsite

About The Position

At Bruegger's, we’ve been kettle cooking our bagels and serving tradition you can taste for over 35 Years! We are committed to serving genuine, New York-style bagels and real, made-in-Vermont cream cheese, and we are committed to work-life balance for our team. Our stores close at 2pm! The Baker is responsible for ensuring quality product is available each shift by stocking the bagel wall and pastry case. Bakers arrive early to prepare the bagels. Team members work together to provide excellent guest service by helping with order taking, sandwich making, etc. Teams take pride in ensuring the quality of the food and beverages served, and by keeping a safe and clean store environment.

Requirements

  • Must be at least 18 years or older.
  • Must be able to multi-task and work in a fast-paced environment.
  • Must be able to work varied hours/days as business dictates including early hours (as early as 3am depending on the restaurant) and weekends.
  • Must be able to pass background check as applicable with local, state, and federal law.
  • Possession of a current, valid, state issued driver’s license (always preferred but only required at specific locations) and meet the driving qualifications as required by Company policy.

Responsibilities

  • Ensure quality product is available each shift by stocking the bagel wall and pastry case.
  • Arrive early to prepare bagels.
  • Work as a team to provide excellent guest service by helping with order taking, sandwich making, etc.
  • Ensure the quality of the food and beverages served.
  • Keep a safe and clean store environment.

Benefits

  • Never have to work past 3PM
  • Competitive pay
  • Cash and credit card tips
  • Paid time off
  • Employee Assistance Program – FREE therapy, financial advising, legal advice, etc.
  • Learn To Live – FREE online life coaching, webinars, to help with stress, anxiety, and more
  • 401K with company match!
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