Baker

Good Food Holdings Companies • Aptos, CA

18h • Onsite

About The Position

New Leaf Community Markets opened its doors as a small cooperative in 1985 on the Westside of Santa Cruz. We learned early on, that the well-being of our guests, staff, and community starts with sustainable, locally-produced food. Farm-to-table all the way! We’ve partnered with open-minded producers who care as deeply about our people, the planet, and social justice as we do, from day one.

Our mission is to be a purveyor of good – from offering the best local and natural foods to taking care of our staff, community, and environment. We love what we do, and we know that it’s our passionate staff who make it all possible. We’re committed to taking care of our people by leading the way with progressive employment practices.

Every day, we work to create an atmosphere of openness, caring, trust, and fairness – a place where staff can thrive, and differences are celebrated. As a member of the New Leaf Community Markets team, you can count on an inclusive, friendly environment and a welcoming group of inspired individuals who love people, great food, and being a part of a community gathering place.

Requirements

• Previous food service, retail or grocery experience required.
• Knowledge and/or experience working with bread and/or pastry products required.
• Basic ability to read and interpret documents required.
• Basic math and computation skills required.
• Skills to read, understand and follow through on verbal and written instructions.
• Skills to exercise good judgment at all times.
• Should have the ability to speak, read and understand English.

Nice To Haves

• Previous retail bakery experience preferred.
• Knowledge of English (Preferred)

Responsibilities

• Produces bread and pastry products and assists with bakery and pastry ordering and inventory control.
• Provides exceptional customer service and product knowledge and contributes to a positive and collaborative team environment.
• Engages the customer in a friendly manner, shares product information and assists in locating product throughout the store.
• Seeks opportunities to exceed customer expectations and enhance the customer experience.
• Demonstrates ability to manage own time and models a flexible work style.
• Shifts tasks as priorities and circumstances change based on needs and conditions of department.
• Represents company values.
• Works cooperatively and positively with fellow team members.
• Gives and receives feedback in a constructive manner demonstrating company Speak Up culture.
• Conserves company resources.
• Works in a manner consistent with company mission, vision and values and sustainability program.
• Adheres to work and food safety policies set forth by the company and all local, state and federal regulatory agencies.
• Contributes to store cleanliness, maintains equipment.
• Informs store/department management of any problems.
• Observes all company rules and policies.
• Understands and complies with specific department or location guidelines, tasks and responsibilities.
• Prepares production bakery area for store opening and closing.
• Prepares and produces bakery and pastry products in accordance with company and regulatory agency standards.
• Scales, mixes, shapes and bakes bread and pastry products.
• Maintains fermentation methods.
• Orders bakery and pastry products and ingredients according to anticipated sales and seasonal needs.
• Maintains appropriate inventory levels to achieve sales and margin goals.
• Maintains awareness of current ads, promotions, holidays and events.
• Plans for weekly ads, events and holidays using tools and reports.
• Works with Assistant Manager to understand and respond to current store trends.
• Maintains professional vendor relationships.
• Ensures the bakery area is clean, attractive and easy to shop and adheres to merchandising standards.
• Builds displays and arranges department products to make attractive presentations, highlighting featured/unique/seasonal items.
• Stocks, rotates and faces products with attention to product quality and expiration dates.
• Receives and unloads merchandise; checks quality, count and condition.
• Communicates any issues to management and merchandising team.
• Maintains accurate pricing and signage that meet merchandising standards.
• Ensures customer special orders are accurately placed and delivered.
• Complies with company organic standards.
• Slices, packages, labels and merchandises bakery products.
• Prepares coffee and other beverages to customer and vendor specifications.
• Demonstrates excellent knowledge and familiarity with products in the department, including terminology, labelling, recommended uses, and vendor/supplier information, with skills to continue learning.
• Partners with department management team to train department clerks in bakery tasks and product knowledge.
• Trains to gain proficiency in bakery production tasks, including scaling, mixing, shaping, pre-ferment and oven work.
• Coordinates with appropriate support teams to plan and conduct in-store tastings.
• Follows company procedures for processing invoices, transfers and credits.
• Handles damaged and spoiled product according to company policy.
• Maintains cleanliness, organization and rotation of all areas, products and supplies.
• Participates in inventories.
• Demonstrates an awareness of trends in the industry.
• Notifies department manager or Manager on Duty (MOD) of any situations relating to customer service, safety, productivity, security or any other situation that may have an adverse effect on the store.
• Performs other tasks and duties as assigned.

Benefits

• comprehensive medical, dental, vision, and 401k at 28 hours a week.
• Great earning potential with the opportunity for growth within our family of brands
• Paid Parental Leave available
• Lifestyle Scheduling
• Public Transport Benefits
• Paid Community Service Hours
• 30% discount at all New Leaf Community Markets, Bristol Farms, and Lazy Acres Natural Market locations

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed