Baker & Prep Cook

Call Your Mother Deli•Coral Gables, FL
•$21 - $23

About The Position

The Baker & Prep Cook prepares bagels, pastries, seasonal baked goods, spreads, sauces, dressings, proteins, and other house-made ingredients for Call Your Mother’s shops. The role involves following recipes and production schedules, preparing and packaging products, maintaining quality standards, and keeping the commissary clean, organized, and food safe. Bagel experience is not required; the company will teach the role’s production methods. The position is suited to someone who enjoys scratch cooking, consistency, an active pace, organized workstations, and collaborative teamwork. The listed base rate is $17 per hour, with generous tips. The posting estimates that pay including tips will likely range from $21 to $23 per hour. Benefits described include health, dental, and vision insurance for eligible full-time team members averaging at least 30 hours per week; paid time off; 12 weeks of paid parental leave; a 401(k) with a 4% company match; free English and Spanish classes and Duolingo reimbursement; early access to eligible earned wages; confidential therapy and professional resources; shift meals and a 50% off-the-clock discount; and community events and team parties. The role requires working in a fast-paced production environment around hot equipment, sharp tools, and varying temperatures, with occasional work in confined spaces. Physical demands include standing, walking, reaching, bending, repetitive movements, lifting up to 50 pounds, and safely operating equipment and tools. These demands may be accomplished with or without reasonable accommodation.

Requirements

  • At least one year of experience in food production, baking, prep cooking, or another fast-paced kitchen environment.
  • Ability to safely use a knife, follow recipes, stay organized, and take pride in producing consistently good food.
  • Ability to meet the position’s physical requirements, with or without reasonable accommodation.

Nice To Haves

  • Experience making bagels is not required; the company will teach the rest.
  • A positive, team-oriented attitude and willingness to help teammates.
  • Pride in scratch food preparation, consistency, an active production pace, organized stations, and a clean kitchen.

Responsibilities

  • Mix, shape, proof, bake, and finish bagels, pastries, and seasonal baked goods.
  • Prepare spreads, sauces, dressings, proteins, and other house-made ingredients according to recipes and production schedules.
  • Prep, portion, package, label, and store products for delivery to the shops.
  • Monitor product quality to ensure products leaving the commissary meet company standards.
  • Keep workstations, equipment, and production areas clean, organized, and food safe.
  • Follow food safety, sanitation, allergen, and health department standards.
  • Communicate inventory shortages, equipment issues, waste, and quality concerns to leadership.
  • Learn new production stations and continue building skills.
  • Support teammates, help train new hires, and assist where needed.

Benefits

  • Health insurance for eligible full-time team members averaging at least 30 hours per week.
  • Dental insurance for eligible full-time team members averaging at least 30 hours per week.
  • Vision insurance for eligible full-time team members averaging at least 30 hours per week.
  • Paid time off.
  • 12 weeks of paid parental leave.
  • 401(k) with a 4% company match.
  • Free English and Spanish classes.
  • Duolingo reimbursement.
  • Early access to up to 50% of eligible earned wages before payday.
  • Confidential therapy and professional resources for mental health, legal guidance, financial wellness, and more.
  • Shift meals provided.
  • 50% discount when off the clock.
  • Community events and team parties.
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