This position involves preparing various baked goods such as breads, rolls, doughnuts, and pastries, including icings and frostings, according to established recipes. The role requires providing friendly and courteous service to customers, assisting them with product selections, and processing incoming products. Responsibilities include managing inventory, maintaining a clean work area, and adhering to company safety and sanitation procedures. Training will be provided at the store level.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED