Baker (COOK)-( J1 STUDENT POSITION)
Bally's Chicago•Atlantic City, NJ
8h
About The Position
Prepares and finishes cakes, cookies, doughs, breads, mixes, and any other items produced in the Pastry Shop according to house specifications and recipes. Be prepared with solutions and make sure you are always ready for any problems that may arise.
Requirements
- Related experience in a high-volume bakery or pastry shop.
Responsibilities
- Checks production schedule to determine variety and quantity needed.
- Maintains a high level of quality in baking and consistency.
- Decorates and finishes all cakes, pastry (e.g., birthday, wedding, etc.) according to specifications.
- Has thorough understanding and knowledge of usage of all equipment used in the Pastry Shop.
- Works and maintains workstation in compliance with standards set by State and Local Health Department codes.
- Reports all violations and malfunctioning equipment to Assistant Pastry Chef.
- Other Duties as assigned
Benefits
- Competitive Salary with annual performance reviews
- Comprehensive health coverage plan that includes medical, dental, and vision
- 401(K)/ Company Match
- Access Perks and Childcare discounts
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
