Back Of House Lead Supervisor (Full And Part Time)
About The Position
Culinaire has an opening for full and part time BACK OF HOUSE LEAD SUPERVISOR positions at the Kamin Science Center. This role involves supervising hourly associates to ensure their practices comply with company policies and procedures, assisting with inventory and ordering, maintaining product and labor costs, training staff, ensuring efficient service during peak hours, and following sanitation and safety principles. Culinaire provides upscale food and beverage management services to various national accounts and is committed to associate career path, safety, and success, as well as providing top-quality food product and service.
Requirements
- Previous back-of-house supervisory experience is required.
- Ability to lift and move up to 25 pounds.
Responsibilities
- Supervises hourly associates to ensure their practices comply with company policies and procedures.
- Assists in ordering and keeping inventory of products.
- Maintains product cost and labor cost according to budget.
- Supervises and trains hourly staff to ensure policy and procedures are implemented.
- Maintains consistent, efficient service during peak hours.
- Follows principles of sanitation and safety in handling food and equipment.
- Performs other duties as assigned.
Benefits
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
