BACK OF HOUSE LEAD SUPERVISOR (FULL TIME)

Compass Group•Town of Hyde Park, NY

1d•$26 - $28•Onsite

About The Position

Restaurant Associates, a leading provider of dining and event catering, is seeking a full-time Back of House Lead Supervisor. This role involves supervising hourly associates to ensure compliance with company policies and procedures, assisting with inventory and cost management, training staff, maintaining service efficiency, and upholding sanitation and safety standards. The position is based at CIA Catering in Hyde Park, NY.

Requirements

One to three years of baking and pastry experience is required.
Ability to lift and move up to 25 pounds.
Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
The use of slip-resistant shoes and proper lifting techniques.

Responsibilities

Assists in ordering and keeping inventory of products.
Maintains product cost and labor cost according to budget.
Supervises and trains hourly staff to ensure policy and procedures are implemented.
Maintains consistent, efficient service during peak hours.
Follows principles of sanitation and safety in handling food and equipment.
Performs other duties as assigned.

Benefits

Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)