Back of House - Epic Steward
About The Position
Maintains kitchen work areas, restaurant equipment and utensils in clean and orderly condition by performing the following duties. Ensures compliance with the Kalispel Tribe of Indians- Internal Controls, and Northern Quest Policies and Procedures. Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine. Washes pots, pans, and trays. Sweeps and mops kitchen floors. Washes and sanitizes worktables, walls, refrigerators, and racks. Segregates and removes trash and garbage and places it in designated containers. Steam cleans or hoses out garbage cans. Transfers supplies and equipment between storage and work areas. Requisition cleaning supplies as needed. Cleans and organizes banquet items for set up such as chaffers, plates and utensils. Available and willing to work any changes in hours deemed necessary for Business Levels. Responsible for maintaining a consistent, regular good attendance record. May be required to be a panelist for the Internal Review Hearings. This job description does not list all of the duties of this position. You may be instructed by management to perform other duties as assigned.
Requirements
- One to three months related experience and/or training helpful; or equivalent combination of education and experience.
- Skill in identifying and resolving problems under pressure conditions.
- High school diploma or general education degree (GED).
- Ability to obtain and maintain a Tribal Work Permit.
- Valid health card or ServSafe equivalent.
- Hepatitis A vaccination.
- Ability to lift and/or move objects weighing up to 75 pounds.
- Ability to give and receive detailed information through verbal communication.
- Ability to verbally express or exchange ideas of essential instructions accurately, loudly, or quickly.
- Ability to work with fingers rather than the whole hand or arm.
- Ability to perform repetitive movement of the wrists, hands, and/or fingers.
- Ability to walk or move about to accomplish tasks.
- Ability to stand and/or sit for sustained periods.
- Ability to ascend or descend stairs or ramps using feet and legs and/or hands and arms.
- Ability to raise objects from a lower to a higher position or move objects horizontally.
- Ability to stoop, which entails the use of the lower extremities and back muscles.
- Ability to crouch.
- Specific vision abilities required by this job include close vision, distance vision, color vision, and the ability to adjust focus.
Responsibilities
- Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine.
- Washes pots, pans, and trays.
- Sweeps and mops kitchen floors.
- Washes and sanitizes worktables, walls, refrigerators, and racks.
- Segregates and removes trash and garbage and places it in designated containers.
- Steam cleans or hoses out garbage cans.
- Transfers supplies and equipment between storage and work areas.
- Requisitions cleaning supplies as needed.
- Cleans and organizes banquet items for set up such as chaffers, plates and utensils.
- Ensures compliance with the Kalispel Tribe of Indians- Internal Controls, and Northern Quest Policies and Procedures.
- Available and willing to work any changes in hours deemed necessary for Business Levels.
- Responsible for maintaining a consistent, regular good attendance record.
- May be required to be a panelist for the Internal Review Hearings.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
