The Automation Technician is responsible for inspecting, diagnosing, troubleshooting, repairing and maintaining food processing and packaging machines, mechanical/utility equipment, buildings and office facilities in a USDA production environment. This role requires the ability to perform all work assigned while adhering to established standards for workmanship and safety, ensuring the safe and dependable operating condition of all equipment in the facility. The technician will be involved in the setup, troubleshooting, and repair of various packaging equipment including stacking, bagging, check-weighing, UPC bar coding, case erectors, and conveyor systems. Responsibilities also include the dismantling and re-assembly of equipment for repairs, cleaning, and lubrication according to maintenance schedules, as well as testing, troubleshooting, and repairing electrical equipment up to 460 volts. Minor programming and troubleshooting of VFDs and PLCs are also part of the role. The technician must understand and adhere to established safety programs, communicate effectively with maintenance and operating departments, provide rapid response to equipment malfunctions, and ensure all equipment is ready before production begins. Additionally, the role involves ensuring the building is maintained in compliance with city and fire regulations, assisting in coaching and training personnel, and upholding the requirements of the SQF Food Safety Code for Manufacturing.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED