Attendant - Cafe

Rich Products CorporationBuffalo, NY
$16 - $18Onsite

About The Position

Rich Entertainment Group (REG) operates a vast and dynamic collection of entertainment businesses dedicated to bringing friends and families together through unique and memorable experiences. Our love of food is reflected in our many dining and hospitality operations, including WNY’s preferred caterer, Rich’s Catering & Special Events; your source for incredible wedding cakes and desserts for all occasions; and our collection of restaurants in Islamorada, FA, Kaiyo Grill & Sushi and Green Turtle Inn. We operate three minor league baseball teams, including the Buffalo Bisons, where we combine our passion for sports, entertainment and delicious food to create an affordable family experience at the ballpark. Celebrating WNY’s picturesque waterfront, we manage Canalside and Outer Harbor, which host a variety of arts, cultural, entertainment and fitness activities. The Travel Team, our esteemed full-service travel provider, delivers exceptional travel experiences to corporate, group and leisure customers around the world. The many entities of REG are owned by Rich’s, a family-owned food company with more than 13,500 associates working globally in 100 locations with annual sales of $5.9 billion. To learn more, visit www.richentertainmentgroup.com. Purpose Statement: Under general supervision provide superior customer service, food preparation, and cash handling in the dining facilities.

Requirements

  • High School Diploma / GED
  • Knowledge of proper food handling procedures
  • Ability to provide strong customer service
  • Ability to prepare a variety of food items
  • Ability to ensure quality control standards
  • Ability to work in a team environment
  • Basic math skills
  • Proven ability to handle cash

Responsibilities

  • Ensure quality food preparation and service to customers.
  • Provide high levels of sanitation in service areas, equipment, and appearance.
  • Receive ingredients and other supplies from main kitchen and stock food as needed.
  • Detect and dispose of spoiled or unattractive food. Inform supervisor of defective supplies/equipment, and/or other unusual conditions.
  • Operate cash register and collect payments. Follow all required cash handling procedures.
  • Perform other related duties as assigned.
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