Kemin Industries Food Technologies business unit is seeking an Associate Scientist to join our team of experienced researchers and help strengthen the chemistry foundation behind our ingredient‑innovation initiatives. We are seeking a scientist with a background in Food Science, Food Chemistry, or Chemistry with relevant industry experience, focused on general chemistry as it applies to food systems. This role will focus on developing new ingredients, establishing SOPs, creating analytical methods and food models, and applying instrumental and organic chemistry to identify functional molecules, with an emphasis on natural sources. This position requires someone who can balance scientific rigor with creativity, connecting deep molecular understanding to practical, commercially viable solutions. Working alongside microbiology and application scientists, this individual will anchor the team with chemistry expertise and help drive clean‑label, affordable ingredient innovation. The ideal candidate is motivated by real‑world impact and excited to translate chemistry into meaningful advancements for the food industry.
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Job Type
Full-time
Career Level
Entry Level