Associate Director, Culinary Operations

HelloFresh•Aurora, IL
•$145,000 - $175,000•Onsite

About The Position

Factor, a brand of HelloFresh, is seeking an Associate Director, Culinary Operations. The Associate Director of Culinary is a dynamic leader overseeing all chef success and advising activities, providing strategic vision, and directing culinary operations. In this key leadership role, the candidate will lead cross-functional teams, ensuring the highest standards of culinary execution, quality, and operational efficiency. With a strong background in culinary arts, strategic thinking, and management skills, the successful candidate contributes to strategic planning and offers broad administrative direction for overall operational excellence.

Requirements

  • Extensive background in culinary arts and a proven track record of successful culinary leadership.
  • Demonstrated strategic thinking and planning skills to contribute to organizational goals.
  • Strong managerial skills with experience leading and inspiring culinary teams.
  • Ability to maintain and uphold the highest standards of culinary execution and quality on a consistent basis.
  • Proven collaboration and communication skills, working effectively with cross-functional teams.
  • Results-driven mindset, with a focus on optimizing operational efficiency and continuous improvement in culinary processes.

Nice To Haves

  • Innovative thinker with a passion for culinary arts and a flair for creative approaches.
  • Inspirational leader capable of motivating and guiding a diverse culinary team to achieve excellence.
  • Strategic planner who contributes valuable insights to organizational planning and development.
  • Collaborative team player adept at working with cross-functional teams to achieve common goals.
  • Results-driven individual with a commitment to maintaining the highest standards of culinary execution and quality.
  • Adaptable and solution-oriented, thriving in a dynamic environment and driving continuous improvement in culinary processes.

Responsibilities

  • Lead and inspire a dynamic culinary team, providing guidance and mentorship to chefs and staff members.
  • Contribute to the strategic planning process, offering insights and expertise to enhance culinary operations and overall organizational success.
  • Oversee the execution of culinary activities, ensuring adherence to the highest standards of quality, innovation, and operational efficiency.
  • Collaborate with cross-functional teams to achieve organizational goals, fostering a collaborative and inclusive work environment.
  • Evaluate and improve culinary processes, implementing best practices to optimize performance and enhance the overall dining experience.
  • Provide broad administrative direction, shaping the vision for culinary activities and playing a key role in the planning, implementing, and evaluating of operations.

Benefits

  • Competitive Salary & 401k company match that vests immediately upon participation
  • Generous parental leave of 16 weeks & PTO policy, as well as paid holidays off
  • $0 monthly premium and other flexible health plans
  • Amazing discounts, including up to 75% off HelloFresh subscription
  • Emergency child and adult care services
  • Snacks & monthly catered lunches
  • Collaborative, dynamic work environment within a fast-paced, mission-driven company
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