Assistant Sous Chef - Gordan Ramsay's Hells Kitchen
About The Position
The Assistant Sous Chef supports the Sous Chef and Executive Chef in the daily culinary operations of Gordon Ramsay Hell’s Kitchen, Lake Tahoe, ensuring exceptional food quality, consistency, and guest experience in a high-volume, fine-dining environment. This role plays a key leadership position in kitchen execution, team development, and operational excellence while upholding Gordon Ramsay brand standards. The Assistant Sous Chef oversees food preparation and service, assists with menu execution, enforces recipes and plating standards, and ensures adherence to health, safety, and sanitation regulations. They help manage kitchen staff through hands-on leadership, training, and performance coaching, while maintaining a culture of accountability, teamwork, and excellence. Additional responsibilities include assisting with inventory control, cost management, prep organization, and quality assurance, as well as stepping into supervisory roles during service as needed. The Assistant Sous Chef is expected to thrive under pressure, model professionalism, and consistently deliver elevated culinary experiences aligned with the Hell’s Kitchen brand.
Requirements
- Support the Sous Chef and Executive Chef in daily culinary operations
- Ensure exceptional food quality, consistency, and guest experience in a high-volume, fine-dining environment
- Uphold Gordon Ramsay brand standards
- Maintain a culture of accountability, teamwork, and excellence
- Thrive under pressure
- Model professionalism
- Consistently deliver elevated culinary experiences aligned with the Hell’s Kitchen brand
Responsibilities
- Oversees food preparation and service
- Assists with menu execution
- Enforces recipes and plating standards
- Ensures adherence to health, safety, and sanitation regulations
- Helps manage kitchen staff through hands-on leadership, training, and performance coaching
- Assists with inventory control, cost management, prep organization, and quality assurance
- Steps into supervisory roles during service as needed
Benefits
- Professional advancement
- Personal recognition
- Accolades and incentives
Stand Out From the Crowd
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
