Based in San Francisco, this position on behalf of Williams-Sonoma is responsible for project managing the development of new or expanded assortments or categories for the Food department. These responsibilities will include the development of key project milestones and driving the coordination of activities between external WS resources and its internal departments to meet project performance and delivery requirements. Additionally, the position will build supplier/vendor relationships with the focus to improve the development process, anticipate problems and eliminate late delivery of products through regular project stakeholder meetings.
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Job Type
Full-time
Career Level
Mid Level