Assistant Produce Manager

Albertsons Companies • Garland, TX

17h • Onsite

About The Position

The Assistant Produce Manager supports the Produce Manager in overseeing the daily operations of the Produce Department. This position helps ensure exceptional customer service, product freshness, food safety compliance, inventory control, merchandising execution, and department profitability. The Assistant Produce Manager assists with leading and developing associates while maintaining high standards for quality, presentation, and operational excellence.

Requirements

• Previous produce, grocery, retail, or related department experience required.
• Knowledge of fresh produce handling, merchandising, and inventory management.
• Strong customer service, communication, and organizational skills.
• Ability to work flexible schedules, including evenings, weekends, and holidays.
• Ability to stand, walk, bend, reach, and lift throughout scheduled shifts.
• Frequently lift and carry products weighing up to 50 pounds.
• Ability to work in refrigerated and wet environments.
• Ability to push, pull, and maneuver carts, pallets, and produce displays safely.

Nice To Haves

• High school diploma or equivalent preferred.
• Leadership or supervisory experience preferred.
• Team leadership and associate development.
• Fresh product merchandising and display execution.
• Inventory control and shrink management.
• Customer service excellence.
• Time management and organizational skills.
• Strong attention to detail and commitment to product quality.

Responsibilities

• Assist in managing the day-to-day operations of the Produce Department.
• Ensure produce displays are fully stocked, visually appealing, and maintained throughout the day.
• Monitor product freshness, quality, rotation, and inventory levels.
• Support department merchandising plans, promotional programs, and seasonal displays.
• Maintain department cleanliness, organization, and readiness.
• Deliver exceptional customer service and create a positive shopping experience.
• Assist customers with product selection, preparation suggestions, and special requests.
• Resolve customer concerns promptly and professionally.
• Promote a customer-focused culture among department associates.
• Build customer loyalty through friendly and knowledgeable service.
• Ensure compliance with food safety, sanitation, and health regulations.
• Monitor proper handling, storage, rotation, and temperature control procedures.
• Maintain department standards for freshness, quality, and cleanliness.
• Support department readiness for inspections, audits, and operational reviews.
• Follow all company policies and regulatory requirements.
• Assist with ordering, receiving, and inventory management.
• Help control shrink, spoilage, and department expenses.
• Monitor product movement and maintain appropriate inventory levels.
• Support achievement of sales, margin, and profitability goals.
• Analyze department performance and assist in implementing action plans for improvement.
• Assist in training, coaching, and developing produce associates.
• Promote teamwork, accountability, and a positive work environment.
• Help coordinate schedules and daily work assignments.
• Provide performance feedback and support associate development.
• Assume department leadership responsibilities when the Produce Manager is absent.
• Ensure attractive produce displays that highlight freshness and quality.
• Maintain proper signage, pricing accuracy, and promotional execution.
• Monitor seasonal opportunities and local market trends.
• Support initiatives designed to increase customer engagement and sales.
• Ensure displays meet company merchandising standards.

Benefits

• Competitive wages paid weekly
• Access to up to 50% of your earned wages before payday, via our partnership with Stream
• Associate discounts
• Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)
• Time off (vacation, holidays, sick pay)

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED