PM Assistant Pastry Chef-Brookhaven

Capital City Club • Atlanta, GA

33d • Onsite

About The Position

Capital City Club -Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for a Full-time Pastry Cook position. The position includes full-time hours, health vision, life, dental insurance, 401(k) with a company match, hot meals, free parking, and uniforms. The ideal individual is creative, career-oriented, well organized, works with cleanliness and sanitation procedures, and excels in a team environment. The operation is considered high volume with different styles of culinary operations available.

Requirements

• Ability to communicate effectively with others
• Ability to prioritize and complete daily tasks
• Ability to follow recipes
• Proficient at making pastry sauces

Nice To Haves

• 2 years minimum experience
• High volume experience
• Fine Dining
• Hotel and/or Private Club setting
• Plated Desserts experience
• Bread Production experience
• Willingness to learn and grow
• Career oriented
• Flexible work schedule (weekends and holidays)
• Able to lift 50lbs
• Able to stand for extended periods of time
• Culinary Degree, Baking and Pastry or Certificate (preferred)
• Servsafe Certified (not required to start)

Responsibilities

• Maintain a clean, safe, and organized work environment
• Assist in the production of pastry items, while maintaining adequate levels of mise en place
• Maintain quality levels of dessert items for pantry line production
• Assist with banquet functions, food production, plate-up, etc.
• Understand the responsibilities of other departments and cooperate with them
• Follows and enforces objectives, policies, standards, and procedures set by the Executive Chef
• Inspect portioning, garnishing, and decorations meticulously
• Maintain awareness of scheduled business as well as anticipated business
• Makes recommendations and suggestions to the chef as to new concepts that can be incorporated into the Capital City Club menu
• Ensure maintenance requests are passed to the chef in a timely manner
• Assure that the pastry area is not left unattended
• Perform other specific duties as assigned

Benefits

• health vision
• life
• dental insurance
• 401(k) with a company match
• hot meals
• free parking
• uniforms

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree