Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while working a shift. They assist with basic operations procedures, support employee development, demonstrate team member and food safety protocols, provide excellent customer service, and operate and troubleshoot technology. The role is in a safe, rewarding, and fast-paced work environment. The company offers training with an industry-leading brand, career opportunities, discounts on menu items, and a competitive hourly rate and benefits package.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed