Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while working a shift. The role assists with basic operations procedures and employee development, demonstrates team member and food safety protocols, provides excellent customer service, and operates and troubleshoots technology. The company describes the work environment as safe, rewarding, and fast-paced, and emphasizes stability and putting people first. Training with an industry-leading brand, career opportunities, competitive hourly pay and benefits, and discounts on menu items are offered.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed