Assistant Manager(07826) - 9353 Alondra Blvd.

Domino's•Bellflower, CA

1d•Onsite

About The Position

You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask. You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got. Apply now!

Requirements

General job duties for all store team members
Operate all equipment.
Stock ingredients from delivery area to storage, work area, walk-in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
Must be able to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touch screen.
Standing
Walking for short distances for short durations.
Sitting for paperwork completion.
Lifting bulk product deliveries (up to 50 pounds) and stacking shelves up to 72" high.
Carrying large cans (3 lbs, 7 oz), pizza sauce (30 pounds), and trays of pizza dough (approx. 12 pounds per tray).
Pushing to move trays on dollies (requires up to 7.5 pounds of force).
Climbing stairs or a ladder infrequently.
Stooping/Bending at the waist for pizza assembly, front counter tasks, and stocking.
Crouching/Squatting to stock shelves and clean low areas.
Reaching continuously (up, down, and forward) for various tasks.
Eye-hand coordination is essential.
Use of hands is continuous during the day.
Shaping pizza dough requires frequent and forceful use of forearms and wrists.
Manipulate a pizza peel when removing pizza from the oven and using the rolling cutter.
Frequent and/or forceful pinching for assembling cardboard pizza boxes.
Must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.

Nice To Haves

General job duties for all store team members
Operate all equipment.
Stock ingredients from delivery area to storage, work area, walk-in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
Must be able to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touch screen.
Standing
Walking for short distances for short durations.
Sitting for paperwork completion.
Lifting bulk product deliveries (up to 50 pounds) and stacking shelves up to 72" high.
Carrying large cans (3 lbs, 7 oz), pizza sauce (30 pounds), and trays of pizza dough (approx. 12 pounds per tray).
Pushing to move trays on dollies (requires up to 7.5 pounds of force).
Climbing stairs or a ladder infrequently.
Stooping/Bending at the waist for pizza assembly, front counter tasks, and stocking.
Crouching/Squatting to stock shelves and clean low areas.
Reaching continuously (up, down, and forward) for various tasks.
Eye-hand coordination is essential.
Use of hands is continuous during the day.
Shaping pizza dough requires frequent and forceful use of forearms and wrists.
Manipulate a pizza peel when removing pizza from the oven and using the rolling cutter.
Frequent and/or forceful pinching for assembling cardboard pizza boxes.
Must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.

Responsibilities

Responsible for everything that happens during your shift, including all cost controls, inventory control, cash control and Customer relations.
Set the example for the crew.
Follow ALL policy and procedures 100% of the time and expect the same from your crew.
Staffing
Paperwork
Cost Controls
Cash control
Food management
Work to a Schedule
Maintain Perfect Image and adherence to standards
Provide Great Customer Service
Ensure Attendance & punctuality
Ensure Store cleanliness
Marketing
Profitability