Assistant Manager (6168) - Huntingdon, TN

Domino's Franchise•Huntingdon, TN

17h•Onsite

About The Position

The Assistant Manager assists with all store operations during their shift, including cost, inventory, and cash controls and customer relations. The role sets an example for the crew by following company policies and procedures and expecting the same from team members. The Assistant Manager also supports the General Manager with staffing and scheduling, administrative duties, maintenance scheduling and reporting, and other tasks needed for successful day-to-day store operations. Duties may include making deliveries or assisting on the makeline when needed.

Requirements

Must be at least 18 years old.
Must pass a background check.
Must have a valid driver’s license and a safe driving record, subject to review of a Motor Vehicle Report.
Good navigation skills, including the ability to read and follow maps and locate addresses in the designated delivery area.
Ability to navigate adverse terrain, including multi-story buildings, when delivering products if necessary.
Ability to follow directives and perform repetitive tasks.
Ability to work independently and collaboratively, work under stress, and meet strict quality-control standards.
Ability to provide excellent customer service, analyze and compile data, and make sound judgments and decisions.
Excellent communication skills, including understanding and giving written instructions, communicating verbally with customers to process orders in person and by phone, and communicating professionally and respectfully with coworkers.
Ability to perform the physical tasks described, including walking, carrying, climbing stairs, driving, bending, reaching, and frequent hand use.
Ability to talk and hear on the telephone; depth perception and near- and mid-range vision for most in-store tasks; ability to distinguish hot from cold surfaces; and far and night vision for driving.

Responsibilities

Assist with store operations during shifts, including cost controls, inventory control, cash control, and customer relations.
Follow all policies and procedures and set an example for the crew.
Assist the General Manager with staffing, scheduling, administrative duties, maintenance scheduling and reporting, and other store tasks.
Safely operate equipment.
Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
Prepare products to Domino’s standards.
Receive and process telephone orders.
Take inventory and complete related paperwork.
Assist with store operations, including making deliveries or working on the makeline when necessary.
Clean equipment and the facility approximately daily.
Perform other job-related duties as necessary to support smooth store operations.