This role involves a variety of tasks including operating equipment, stocking ingredients, preparing products, taking phone orders, inventory management, and cleaning. The position requires strong communication skills, the ability to perform basic math calculations, handle money accurately, and use a computer or touch screen for order entry. Navigational skills are essential for deliveries, including reading maps and locating addresses within a designated area, as well as navigating various terrains and multi-story buildings. The job also entails working in diverse conditions, including varying weather, in-store temperatures, and exposure to food odors and dust. Physical requirements include standing for extended periods, walking, occasional sitting for paperwork, lifting and carrying items up to 50 pounds, pushing, climbing stairs or ladders, bending, crouching, squatting, and continuous reaching. Hand-eye coordination is crucial for various tasks, including dough shaping, using tools, and assembling boxes. Delivery duties involve driving within a designated area and carrying products to customer doors.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed