Assistant Managers are responsible for cost controls, inventory control, cash control, and customer relations while working a shift. The role includes assisting with basic operations procedures, employee development, demonstrating team member and food safety protocols, and operating and troubleshooting technology. The company describes its work environment as safe, rewarding, and fast paced, and says it provides stability for team members.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed