Papa Gino’s is seeking an Assistant Manager to help operate a high-energy restaurant. The role assists the General Manager in achieving corporate profit objectives, providing guest satisfaction, and maintaining a friendly and enthusiastic work environment for team members. The Assistant Manager helps run daily operations, leads by example, coaches the team, and works at any station when needed. As Manager on Duty, this person ensures high standards of hospitality, food quality, safety, sanitation, and operational performance. The position includes 45 scheduled hours per week, including five hours of overtime, with pay of $20–$22 per hour. The employer describes opportunities for advancement into store and higher-level leadership roles.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed