Assistant Manager(06231) - 1538 28th

Domino's Franchise • Boulder, CO

3d • Onsite

About The Position

Domino's Pizza is hiring assistant managers. This role requires a natural leader with skills in judgment, math, and multitasking. It offers a fun and flexible work environment with valuable experience for the future. You will be responsible for everything that happens during your shift, including cost controls, inventory, cash control, and customer relations, setting the example for the crew and ensuring adherence to all policies and procedures.

Requirements

• Ability to operate all equipment.
• Ability to stock ingredients from delivery area to storage, work area, and walk-in cooler.
• Ability to prepare product.
• Ability to receive and process telephone orders.
• Ability to take inventory and complete associated paperwork.
• Ability to clean equipment and facility approximately daily.
• Orientation and training provided on the job.
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Must be able to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
• Ability to enter orders using a computer keyboard or touch screen.
• Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
• Standing: Most tasks are performed from a standing position.
• Walking: For short distances for short durations.
• Lifting: Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck. Deliveries may include cases of ingredients and supplies weighing up to 50 pounds.
• Carrying: Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves. Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store. Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.
• Pushing: To move trays which are placed on dollies.
• Climbing: Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.

Nice To Haves

• Experience as a delivery driver.
• Experience in management.

Responsibilities

• Oversee all aspects of the shift, including cost controls, inventory control, cash control, and customer relations.
• Set the example for the crew by following all policies and procedures 100% of the time.
• Manage staffing, paperwork, cost controls, cash control, and food management.
• Work to a schedule and maintain a perfect image and adherence to standards.
• Provide great customer service.
• Ensure store cleanliness.
• Participate in marketing efforts.
• Contribute to store profitability.

Benefits

• Fun and flexible work environment.
• Work experience that will be used for a long time to come.
• Opportunities for advancement, including becoming a franchisee or Manager Corporate Operations.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed