The Assistant Manager supports the Restaurant General Manager in operating a Domino’s Pizza restaurant. The role helps maintain food and safety standards, promote efficient daily operations, organize and delegate work, and ensure team members follow through on their responsibilities. The Assistant Manager also addresses conflicts and customer concerns professionally and takes deliveries as needed. The position requires availability for at least 20 hours per week, with flexible scheduling options that may include mornings, nights, and weekends. The role involves lifting up to 50 pounds and standing for extended periods. The company offers professional development and advancement opportunities, training programs, and leadership training. It also describes a focus on work-life balance and community connections.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed