Assistant Manager

Domino's Franchise•Clewiston, FL

6d•Onsite

About The Position

Being a Domino's Assistant Manager is more than just a job; it's a career. Domino's is looking for individuals who like a challenge and enjoy achieving success while having fun. The company values recognizing, appreciating, and utilizing the unique talents and contributions of all individuals, creating an environment where all team members can reach their highest potential. As an Assistant Manager, you can be yourself and flex your creative muscles to drive Domino's fun culture. The role offers the chance to progress quickly, with opportunities to manage your own million-dollar business. Domino's managers are not only concerned with their own training but also with supporting and pushing the team. Many team members have begun their careers as Assistant Managers and are now successful Domino's franchise owners. The career path can lead from Assistant Manager to General Manager to Franchisee.

Requirements

Ability to comprehend and give correct written instructions
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
Must be able to make correct monetary change
Verbal, writing, and telephone skills to take and process orders
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
Ability to enter orders using a computer keyboard or touch screen
Eye-hand coordination is essential; use of hands is continuous during the day
Frequently activities require use of one or both hands
Shaping pizza dough requires frequent and forceful use of forearms and wrists
The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions

Responsibilities

Responsible for everything that happens during your shift, including all cost controls, inventory control, cash control, and customer relations.
Set the example for the team.
Staffing
Paperwork
Cost Controls
Cash Control
Food Management
Work to a Schedule
Perfect Image and Adherence to Standards
Great Customer Service
Attendance & Punctuality
Transportation to/from work
Store Cleanliness
Marketing
Profitability
Operate all equipment
Stock ingredients from delivery area to storage, work area, walk-in cooler
Prepare product
Receive and process telephone orders
Take inventory and complete associated paperwork
Clean equipment and facility approximately daily