The Assistant Manager assists the Store Manager with oversight of station store operations. The role supports hiring, staff supervision, daily tasks, bookkeeping, and merchandising while helping maintain high standards and providing fast, friendly customer service. The Assistant Manager is also responsible for executing the food program, setting a positive example for staff, and demonstrating urgency, patience, and leadership. Regular and predictable onsite attendance is required.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed