Assistant Manager(07836) - 23565 S. Avalon Blvd. #E

Domino's • Carson, CA

3d • $18 - $20 • Onsite

About The Position

Domino's Pizza is hiring bosses - more specifically assistant managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills - judgment, math and the ability to multitask. You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got.

Requirements

• General job duties for all store team members
• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
• Must be able to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
• Ability to enter orders using a computer keyboard or touch screen.
• Talking and hearing on telephone.
• Near and mid-range vision for most in-store tasks.
• Depth perception.
• Ability to differentiate between hot and cold surfaces.
• The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
• Standing
• Walking for short distances for short durations.
• Sitting for paperwork.
• Lifting bulk product deliveries (up to 50 pounds) and stacking shelves up to 72" high.
• Carrying large cans (3 lbs 7 oz), pizza sauce (30 pounds), and trays of pizza dough (approx. 12 pounds each).
• Pushing to move trays on dollies (up to 7.5 pounds of force).
• Climbing stairs or a ladder infrequently.
• Stooping/Bending at the waist, with limited knee flexion at the pizza assembly station.
• Crouching/Squatting occasionally to stock shelves and clean low areas.
• Reaching continuously (up, down, and forward) for various tasks.
• Eye-hand coordination is essential.
• Use of hands is continuous during the day.
• Frequent and/or forceful use of forearms and wrists for shaping pizza dough.
• Manipulate a pizza peel and rolling cutter.
• Frequent and/or forceful pinching for assembling cardboard pizza boxes.
• Grasp cans, phone, pizza cutter, pizza peel, and pizza boxes.
• Utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.

Nice To Haves

• Transportation to/from work

Responsibilities

• Responsible for everything that happens during your shift, including all cost controls, inventory control, cash control and Customer relations.
• Set the example for the crew.
• Follow ALL policy and procedures 100% of the time and expect the same from your crew.
• Staffing
• Paperwork
• Cost Controls
• Cash control
• Food management
• Work to a Schedule
• Perfect Image and adherence to standards
• Great Customer Service
• Attendance & punctuality
• Store cleanliness
• Marketing
• Profitability

Benefits

• Pay Range: $17.50/Hr - $19.50/Hr
• All your information will be kept confidential according to EEO guidelines.
• Opportunity for advancement to General Manager, Manager Corporate Operations or Franchisee.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed